Bob's Chili
Ingredients
- 2 lb Ground beef
- 3 Onion, medium
- 3 clove Garlic
- 1 Green bell pepper, chopped
- 4 cup Tomato, whole, canned (1 large plus 1 small can)
- 6 tbsp Chili powder, 4 to 6, to taste
- 1/2 cup Water
- 1 tbsp Salt
- Black pepper
- Sugar
- 2 tbsp Worcestershire sauce
- 1/2 cup White wine
- 1 sprig Thyme, fresh
- 2 Bay leaf
- 4 cup Kidney beans, red
Directions
- Brown the beef with the onions, garlic and green pepper until the onions are transparent.
- Add the tomatoes, chili powder, water, salt, pepper, sugar, Worcestershire, wine, thyme and bay leaves and simmer 1 hour.
- Add the beans and cook uncovered 1 hour.