Dry Rub and Dark Beer Mop for Beef

Filed under Beef Marinades Seasonings

Ingredients

Directions

  1. For the rub: combine the ancho chili powder, paprika, cumin, mustard, salt and cayenne.
  2. For the mop: place all the mop ingredients in a medium saucepan, season with salt and pepper and cook over medium heat for 15 minutes. Remove from the heat and let cool slightly.