Glaze for Chicken Wings
Filed under
Marinades
Ingredients
- 1 tbsp Soy sauce
- 1/2 tsp Red pepper flakes
- 2 tsp Honey
- 1 can Orange juice concentrate, 6-ounce, frozen
- 1 tsp Rice vinegar, rice wine vinegar
- 3 tbsp Hoisin sauce
Directions
- Combine in a small saucepan and simmer over medium heat to evaporate the water and reduce to a glaze, being careful not to burn.
- Toss with prepared wings.